Nutrition balance score
Good
Glycemic Index
74
High
Glycemic Load
48
High
Nutrition per serving
Calories306.3 kcal (15%)
Total Fat0.8 g (1%)
Carbs64.7 g (25%)
Sugars0.8 g (1%)
Protein8.6 g (17%)
Sodium439.4 mg (22%)
Fiber2.3 g (8%)
% Daily Values based on a 2,000 calorie diet
Ingredients
3 servings
Instructions
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