Nutrition balance score
Unbalanced
Glycemic Index
63
Moderate
Glycemic Load
70
High
Nutrition per serving
Calories792.3 kcal (40%)
Total Fat13.5 g (19%)
Carbs111.4 g (43%)
Sugars99.7 g (111%)
Protein54.4 g (109%)
Sodium2186.5 mg (109%)
Fiber0.6 g (2%)
% Daily Values based on a 2,000 calorie diet
Ingredients
3 servings
Sauce
Other Sauce
Instructions
Step 1
Place on slice of pastrami and one slice of turkey on each thinner cutlet and roll up
Step 2
Place seam facing down in a pan
Step 3
Cover & bake for 45 min covered on 350
Step 4
Uncover and bake another 15 min
Step 5
Bring sauce ingredients to a boil and pour over cutlets.
Step 6
Bake uncovered another 5-10 min
Notes
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