Nutrition balance score
Unbalanced
Glycemic Index
51
Low
Glycemic Load
21
High
Nutrition per serving
Calories260 kcal (13%)
Total Fat12 g (17%)
Carbs40.4 g (16%)
Sugars28.8 g (32%)
Protein3.3 g (7%)
Sodium39.7 mg (2%)
Fiber4.5 g (16%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
View on The Conscious Plant Kitchen
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