Nutrition balance score
Great
Glycemic Index
50
Low
Nutrition per serving
Calories1941.6 kcal (97%)
Total Fat24.3 g (35%)
Carbs358.7 g (138%)
Sugars23.2 g (26%)
Protein71.1 g (142%)
Sodium421.6 mg (21%)
Fiber29.7 g (106%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
Step 1
Cook pasta, brown rice, and veggies. Chop and mash eggs add to all other ingredients cool and serve
