Salad Rolls

Vegetarian salad rolls. Optional to add tofu, prawns or vermicelli noodles. Salad rolls can last in the fridge for 2-3 days, wrap each roll in plastic wrap individually and store in an airtight container.

Great

% Daily Values based on a 2,000 calorie diet

Step 1

Prepare vegetables ahead of time.

Step 2

Soak rice paper in warm water for about 10 seconds.

Step 3

Lay rice paper in plate or cutting board and dab with paper towel.

Step 4

Add veggies, hummus and lightly coat with lime juice.