Nutrition balance score
Good
Glycemic Index
55
Low
Glycemic Load
16
Moderate
Nutrition per serving
Calories443 kcal (22%)
Total Fat24.4 g (35%)
Carbs29.6 g (11%)
Sugars1.7 g (2%)
Protein25.2 g (50%)
Sodium249.8 mg (12%)
Fiber1.6 g (6%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
Instructions
Step 1
Boil macaroni for 8-10 minutes until done. Drain and set aside.
Step 2
In a large bowl, mix mayonnaise, mustard, and lemon juice.
Step 3
Add onion, celery, and tuna. Mix well.
Step 4
Add salt and pepper to taste
Step 5
Add macaroni and stir until fully mixed
Step 6
Package in 1 cup servings.
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