By Lidia del Carmen
🌟🌟 Lidia's Corn Bread 👍👍
3 steps
Prep:10minCook:45min
I created this recipe based on the Mexican corn bread served in Mexican restaurants.
Updated at: Mon, 17 Nov 2025 06:02:49 GMT
Nutrition balance score
Unbalanced
Glycemic Index
67
Moderate
Glycemic Load
55
High
Nutrition per serving
Calories487.7 kcal (24%)
Total Fat12.8 g (18%)
Carbs83.1 g (32%)
Sugars22.8 g (25%)
Protein9.5 g (19%)
Sodium1028.3 mg (51%)
Fiber7.3 g (26%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
Mix all ingredients in a bowl.
Step 2
Pour into baking pan. Bake at 400° for 45 minutes till toothpick comes out clean.
Step 3
Double the recipe for more bread.
Notes
0 liked
1 disliked
Delicious
Easy
Makes leftovers
Special occasion
Sweet
