Nutrition balance score
Unbalanced
Glycemic Index
46
Low
Glycemic Load
26
High
Nutrition per serving
Calories877.2 kcal (44%)
Total Fat73.8 g (105%)
Carbs56.5 g (22%)
Sugars34.9 g (39%)
Protein13.1 g (26%)
Sodium72.4 mg (4%)
Fiber10.7 g (38%)
% Daily Values based on a 2,000 calorie diet
Instructions
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