Spaghetti Pie
100%
0
Nutrition balance score
Unbalanced
Glycemic Index
51
Low
Glycemic Load
14
Moderate
Nutrition per serving
Calories399.7 kcal (20%)
Total Fat21.4 g (31%)
Carbs27.4 g (11%)
Sugars4.8 g (5%)
Protein22.5 g (45%)
Sodium642.5 mg (32%)
Fiber2.8 g (10%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings
Instructions
Step 1
Cook spaghetti until almost tender. Drain. Combine with eggs, Parmesan cheese and butter.
Step 2
Pat the mixture into a 10 in pie plate to form a crust.Top crust with cottage cheese.
Step 3
Brown hamburger, drain and add to spaghetti sauce. Put on top of cottage cheese.
Step 4
Bake at 350 degrees for 20-30 minutes. Top with mozzarella cheese and bake 5-10 more minutes. Let stand 5 minutes before cutting.
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