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By Dennis Littley
Slow Cooker Braised Short Ribs with a Red Wine Coffee Sauce
Instructions
Prep:10minCook:6h 10min
Slow cooker braised short ribs of beef are on the menu tonight and they're delicious! Served with a red wine-coffee sauce made from the slow cooker juices.
Updated at: Wed, 16 Aug 2023 17:56:35 GMT
Nutrition balance score
Unbalanced
Glycemic Index
44
Low
Glycemic Load
13
Moderate
Nutrition per serving
Calories924.6 kcal (46%)
Total Fat69.9 g (100%)
Carbs29.1 g (11%)
Sugars4.4 g (5%)
Protein28.2 g (56%)
Sodium561.5 mg (28%)
Fiber3 g (11%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
3 poundsshort ribs
bone-in
2 tablespoonsextra virgin olive oil
½ cupflour
seasoned with sea salt and black pepper
1yellow onion
medium, chopped
3stalks celery
chopped
2carrots
chopped
2cloves garlic
1 cupdry red wine
1 cupblack coffee
1 cupbeef broth
1 tablespoonworcestershire
1 tablespooncracked black pepper
½ teaspoongranulated onion
½ teaspoongranulated garlic
1 teaspoonsmoked paprika
or regular paprika
1 teaspoonchili powder
optional
1 tablespoonsour cream
or heavy cream
sea salt
to taste
black pepper
to taste
Instructions
View on askchefdennis.com
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