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Liliana Leiro
By Liliana Leiro

Egg Tacos

Updated at: Thu, 17 Aug 2023 01:09:49 GMT

Nutrition balance score

Good
Glycemic Index
31
Low
Glycemic Load
20
High

Nutrition per serving

Calories563.6 kcal (28%)
Total Fat24.4 g (35%)
Carbs64.3 g (25%)
Sugars3 g (3%)
Protein25.3 g (51%)
Sodium251.3 mg (13%)
Fiber12.3 g (44%)
% Daily Values based on a 2,000 calorie diet

Instructions

Step 1
Prepare eggs as you wish. I would recommend scrambled or fried eggs with avocado oil for this recipe. Warm tortillas. Chop cherry tomatoes and cilantro into your tortillas. Slice avocado in thin slices and place on tortilla.
Step 2
Disperse eggs evenly onto breakfast tacos and top with hot sauce if desired.

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