Steamed fish with tomato and pepper
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Ingredients
2 servings
2red onions
medium
2garlic cloves
2 tablespoonsolive oil
3peppers
1 x 400gcan chopped tomatoes
2 teaspoonspaprika
½ teaspoondried chilli flakes
1 tablespoonGreen olives
or black
70ggreen beans
2skinless white fish fillets
thick, like haddock or cod
1 tablespoonolive oil
2lemon wedges
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