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1/4
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4/4
89%
11
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By Eva Koper
Cucumber Sushi
5 steps
Cook:20min
Cucumber filled with all the goodness of sushi!
Updated at: Thu, 17 Aug 2023 11:30:17 GMT
Nutrition balance score
Great
Glycemic Index
70
High
Glycemic Load
41
High
Nutrition per serving
Calories407.1 kcal (20%)
Total Fat11.6 g (17%)
Carbs59.2 g (23%)
Sugars5.6 g (6%)
Protein18.2 g (36%)
Sodium516.6 mg (26%)
Fiber6.8 g (24%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
Cook the sushi rice and let it cool down.
Step 2
In the meantime, cut all the ingredients in thin slices (around 0,3 cm).
Step 3
Cut off the edges of the cucumbers and cut them in half. Empty the inside of the cucumber pieces, leave around 0,5 cm free off the edge.
Step 4
Fill half the cucumber with sushi rice. Press it well. Push in the pieces of surimi, carrot, avocado and salmon. Make sure the whole cucumber is filled.
Step 5
Cut the cucumber in slices (around 1 cm).
View on evakoper.com
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Notes
26 liked
3 disliked
Delicious
Fresh
Easy
Special occasion
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