KIM’S GLUTEN FREE ALL PURPOSE FLOUR BLEND

Prep:10min

140 grams (about 1 cup) Try Kim’s gluten free all purpose flour blend in all your cakes, cookies, cupcakes, brownies, or quick breads! It’s not gritty and is much better than any store bought blend you’ll find

Updated at: Thu, 17 Aug 2023 08:50:42 GMT

Nutrition balance score

Good

Glycemic Index

High

Glycemic Load

High

Nutrition per serving

Calories499.7 kcal (25%)

Total Fat1 g (1%)

Carbs110.6 g (43%)

Sugars10.2 g (11%)

Protein11.8 g (24%)

Sodium231.3 mg (12%)

Fiber4.7 g (17%)

% Daily Values based on a 2,000 calorie diet

Ingredients

1 servings

67gwhite rice flour

superfine

25gcornstarch

substitute arrowroot starch for corn free

21gtapioca starch

20gnon-fat dry milk powder

substitute coconut milk powder or soy milk powder for dairy free

4gpotato starch

3gxanthan gum

Instructions

Step 1

Mix exact measurements of each flour type in a flour blend

View on Kim's Gluten free Flour Blend

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