Nutrition balance score
Unbalanced
Glycemic Index
68
Moderate
Glycemic Load
41
High
Nutrition per serving
Calories703.5 kcal (35%)
Total Fat40.3 g (58%)
Carbs60.3 g (23%)
Sugars6.7 g (7%)
Protein23.9 g (48%)
Sodium1523.6 mg (76%)
Fiber5 g (18%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
Step 1
Pre-heat oven to 200c
Step 2
Take a large baking tray or dish and add the potatoes, chorizo, onion, peppers, seasoning and stock.
Step 3
Place in the oven for 50-60 minutes. Give it good stir a couple of times during cooking.
Step 4
Remove from the oven and stir in the reduced fat creme fraiche and the parsley.
Step 5
Portion up and serve with the rocket.
Step 6
There are 2 portions of this on your meal plan so you can freeze the extra one for a busy day in the future.
Notes
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