By Christy
Sue’s Cottage Cheese Pancakes
5 steps
Prep:15minCook:30min
Mom’s famous cottage cheese recipe, finally written down!
Updated at: Thu, 17 Aug 2023 11:27:15 GMT
Nutrition balance score
Unbalanced
Glycemic Index
62
Moderate
Glycemic Load
20
High
Nutrition per serving
Calories770.8 kcal (39%)
Total Fat50.5 g (72%)
Carbs32.4 g (12%)
Sugars6.6 g (7%)
Protein44.9 g (90%)
Sodium1590.6 mg (80%)
Fiber0.8 g (3%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
Step 1
Preheat griddle to 375°
Step 2
Put in blender in that order. Put in the cottage cheese until the blender stops working.
eggs3 
oil2 tbps
salt¼ tsp
flour¼ c
cottage cheese1 cStep 3
Mix in any remaining cottage cheese, leaving the curds for texture.
Step 4
Lightly oil the grill and ladle batter onto grill. Once bubbles burst on the top of the pancake, flip until browned, about 2 minutes/side.
Step 5
Stack cakes on a warm plate. Heat up maple syrup and butter and any fruit for toppings.
Notes
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Delicious
Easy
Go-to
Moist
Sweet
