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By missmonyea
jambalaya pasta
Instructions
Prep:15minCook:15min
jambalaya sauce
* chopped yellow, red, & orange bell peppers
* half of beef kielbasa
* boneless chicken breast/ strips
* 1 can of del monte diced tomatoes (basil, garlic, oregano) & 1 can of (green pepper, celery, onion)
* shrimp
alfredo sauce
* heavy whipping cream
* 1/2 stick butter
* minced garlic
* fresh grated parmesan
* cajun seasoning
* black pepper
Updated at: Thu, 17 Aug 2023 11:26:48 GMT
Nutrition balance score
Unbalanced
Glycemic Index
41
Low
Nutrition per serving
Calories1159.3 kcal (58%)
Total Fat63.9 g (91%)
Carbs83.2 g (32%)
Sugars11.7 g (13%)
Protein64.3 g (129%)
Sodium2699.2 mg (135%)
Fiber7.8 g (28%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
for the jambalaya sauce
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yellow bell peppers
chopped
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orange bell peppers
chopped
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red bell peppers
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Kielbasa sausage
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boneless chicken strips
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shrimp
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garlic powder
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cajun seasoning
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tomatoes
diced
for the alfredo sauce
Instructions
No instructions yet
Notes
2 liked
0 disliked
Delicious
Go-to
Makes leftovers
Spicy