Nutrition balance score
Good
Glycemic Index
63
Moderate
Nutrition per serving
Calories4324.6 kcal (216%)
Total Fat257.2 g (367%)
Carbs162.5 g (63%)
Sugars33.6 g (37%)
Protein282.6 g (565%)
Sodium2600.5 mg (130%)
Fiber27.6 g (99%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
3-4 sprigs fresh rosemary
Instructions
Step 1
Add everything. Brown on each side. Season chuck. Low In crock pot 8 hours
Notes
0 liked
0 disliked
There are no notes yet. Be the first to share your experience!
