New England Apple Crisp
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Nutrition balance score
Unbalanced
Glycemic Index
48
Low
Nutrition per recipe
Calories1783.9 kcal (89%)
Total Fat51.8 g (74%)
Carbs314.8 g (121%)
Sugars176.3 g (196%)
Protein19.9 g (40%)
Sodium30.4 mg (2%)
Fiber34.5 g (123%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
Step 1
In 1 medium bowl, combine oats, flour, and sugar. Blend in butter until mixture is crumbly.
Step 2
Arrange apple slices evenly on bottom of 6 cup dish. Sprinkle orange rind over apples. Top with crumb topping.
Step 3
Cook uncovered apples on high for 6-8 minutes or until apples are tender.
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