Nutrition balance score
Good
Glycemic Index
57
Moderate
Glycemic Load
20
High
Nutrition per serving
Calories523.4 kcal (26%)
Total Fat37.3 g (53%)
Carbs34.8 g (13%)
Sugars13.4 g (15%)
Protein16.1 g (32%)
Sodium62.1 mg (3%)
Fiber7.7 g (28%)
% Daily Values based on a 2,000 calorie diet
Ingredients
5 servings
Instructions
No instructions yet
Notes
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