Nutrition balance score
Unbalanced
Glycemic Index
69
Moderate
Glycemic Load
11
Moderate
Nutrition per serving
Calories133.1 kcal (7%)
Total Fat7.2 g (10%)
Carbs15.6 g (6%)
Sugars8.1 g (9%)
Protein1.8 g (4%)
Sodium70.3 mg (4%)
Fiber0.4 g (1%)
% Daily Values based on a 2,000 calorie diet
Ingredients
20 servings
Instructions
Step 1
Combine all cream cheese filling (cheese, vanilla, icing sugar)
Step 2
Shape with 7.5ml spoon. Freeze for 30 mins
Step 3
Mix butter, vanilla extract, sugar, salt until combined
Step 4
Add egg, mix. Add food colouring
Step 5
Add dry ingredients. Chill for 30mins
Step 6
Shape batter in a 15ml spoon. Add cream cheese filling and shape into ball
Step 7
Preheat oven 175c. Bake for 14 minutes
Notes
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