Nutrition balance score
Great
Glycemic Index
46
Low
Glycemic Load
32
High
Nutrition per serving
Calories761.2 kcal (38%)
Total Fat33.7 g (48%)
Carbs69.2 g (27%)
Sugars6.2 g (7%)
Protein46.2 g (92%)
Sodium1176.6 mg (59%)
Fiber5.7 g (21%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Oven grill: Brush chicken w/ oil. Cook 20m.
Air fry tray: Brush tray w/ oil. Broccoli 10m.
Big pan: Fry carrot. Add the broccoli & chicken.
Blender: Blend marinade. Add to the pan.
Pot: Start boiling water. Cook noodles
Small pot: fry cashews
Instructions
No instructions yet
Notes
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