
1/2

2/2
100%
1
Nutrition balance score
Great
Glycemic Index
40
Low
Glycemic Load
12
Moderate
Nutrition per serving
Calories260.5 kcal (13%)
Total Fat2.9 g (4%)
Carbs30.6 g (12%)
Sugars16.4 g (18%)
Protein24.1 g (48%)
Sodium73.9 mg (4%)
Fiber6.7 g (24%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
Throw together night before so berries can thaw and oats soften
Notes
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