Beef Tenderloin

Updated at: Thu, 17 Aug 2023 04:01:46 GMT

Step 1

Mix salt pepper and olive oil together in a pan

Step 2

Rub mixture into the meat and refrigerate for at least an hour (no limit)

Step 3

Bring to room temp an hour before cooking

Step 4

Preheat grill on high for 10 minutes

Step 5

Grill on high for 2 min on each of 4 sides to get sear - direct heat

Step 6

Lower temp and cook to 130 degree internal at the thickest point Coal: move to indirect heat Gas: turn off burner directly below meat (again indirect)

Step 7

Let rest for 15 minutes before slicing

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