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Rosette Koikas
By Rosette Koikas

rice paper dumplings

4 steps
Prep:10minCook:10h
Updated at: Wed, 16 Aug 2023 23:55:47 GMT

Nutrition balance score

Great
Glycemic Index
65
Moderate
Glycemic Load
11
Moderate

Nutrition per serving

Calories112.3 kcal (6%)
Total Fat3.7 g (5%)
Carbs16.4 g (6%)
Sugars1.8 g (2%)
Protein4.4 g (9%)
Sodium414.2 mg (21%)
Fiber1.6 g (6%)
% Daily Values based on a 2,000 calorie diet

Instructions

Step 1
in a bowl, add all the filling ingredients and mash the tofu in untill combined
Step 2
soak the rice paper in warm water for 10 second untill soft. place filling in the middle. bring the top flap down, right and left side, bottom flap up. double layer it so it doesn't break when cooking.
Step 3
over medium heat, add oil to coat the pan. cook on each side untill golden brown. if it sticks just leave it, it will eventually unstick itself.
Step 4
serve with the sauce.