By okonomikitchen.com
Rice Paper Dumplings
Instructions
Prep:10minCook:5min
Quick and easy pan fried dumplings made with rice paper! These vegan gluten free dumplings are crispy on the outside and stuffed with a simple yet flavourful tofu vegetable filling.
Updated at: Sat, 27 Jul 2024 20:55:20 GMT
Nutrition balance score
Good
Glycemic Index
74
High
Glycemic Load
60
High
Nutrition per serving
Calories501.2 kcal (25%)
Total Fat11.7 g (17%)
Carbs81.3 g (31%)
Sugars4.9 g (5%)
Protein17.8 g (36%)
Sodium1920.9 mg (96%)
Fiber5.9 g (21%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
View on okonomikitchen.com
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Notes
32 liked
2 disliked
Easy
Go-to
Delicious
Fresh
Makes leftovers