Nutrition balance score
Good
Glycemic Index
46
Low
Glycemic Load
5
Low
Nutrition per serving
Calories598 kcal (30%)
Total Fat57 g (81%)
Carbs11.7 g (4%)
Sugars1.8 g (2%)
Protein14.4 g (29%)
Sodium1253.7 mg (63%)
Fiber7.7 g (27%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
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