Nutrition balance score
Unbalanced
Glycemic Index
57
Moderate
Glycemic Load
10
Low
Nutrition per serving
Calories95.3 kcal (5%)
Total Fat1.2 g (2%)
Carbs16.8 g (6%)
Sugars13.9 g (15%)
Protein4.9 g (10%)
Sodium733.1 mg (37%)
Fiber0.5 g (2%)
% Daily Values based on a 2,000 calorie diet
Ingredients
3 servings
Instructions
Step 1
Cut tofu into cubes. In a medium sized bowl add soy sauce, water, brown sugar, garlic and ginger. Whisk together.
Step 2
Add tofu, cover and marinate for 20 minutes.
Step 3
Preheat air fryer for 400F. Add tofu and cook for 10 minutes.
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