Nutrition balance score
Good
Glycemic Index
47
Low
Glycemic Load
10
Moderate
Nutrition per serving
Calories208.9 kcal (10%)
Total Fat7 g (10%)
Carbs21.7 g (8%)
Sugars15.3 g (17%)
Protein15.1 g (30%)
Sodium587.8 mg (29%)
Fiber1.9 g (7%)
% Daily Values based on a 2,000 calorie diet
Ingredients
3 servings
Instructions
Step 1
Cut tofu into cubes. In a medium sized bowl add soy sauce, water, brown sugar, garlic and ginger. Whisk together.
Step 2
Add tofu, cover and marinate for 20 minutes.
Step 3
Preheat air fryer for 400F. Add tofu and cook for 10 minutes.
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