Single Serving Muffin
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By Sophie Smith
Single Serving Muffin
3 steps
Prep:10minCook:15min
Easy muffin! PLEASE USE GRAMS! Do not use cups, or if you DO SPOON & LEVEL! If you do not, they will taste disgusting and too dense.
Updated at: Thu, 17 Aug 2023 03:53:43 GMT
Nutrition balance score
Unbalanced
Glycemic Index
58
Moderate
Glycemic Load
22
High
Nutrition per serving
Calories302.3 kcal (15%)
Total Fat16.4 g (23%)
Carbs37.6 g (14%)
Sugars17.7 g (20%)
Protein3.3 g (7%)
Sodium370.6 mg (19%)
Fiber4.1 g (15%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
Step 1
Mix the dry ingredients excluding the sugar in one bowl.
Step 2
Add the rest, and stir GENTLY until combined.
Step 3
Pour into a muffin liner and bake at 350 for 15 minutes until a toothpick inserted comes out clean. Enjoy!
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