Nutrition balance score
Unbalanced
Glycemic Index
70
High
Glycemic Load
19
Moderate
Nutrition per serving
Calories239.4 kcal (12%)
Total Fat13.1 g (19%)
Carbs26.8 g (10%)
Sugars12 g (13%)
Protein2.9 g (6%)
Sodium27.1 mg (1%)
Fiber0.8 g (3%)
% Daily Values based on a 2,000 calorie diet
Ingredients
10 servings
Instructions
No instructions yet
Notes
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