Nutrition balance score
Unbalanced
Glycemic Index
72
High
Nutrition per recipe
Calories2876.7 kcal (144%)
Total Fat104.8 g (150%)
Carbs439.9 g (169%)
Sugars201.9 g (224%)
Protein44.7 g (89%)
Sodium1518 mg (76%)
Fiber8.4 g (30%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
Step 1
Cream butter & sugar.
Step 2
Add eggs, 1/2 & 1/2, & vanilla.
Step 3
Add remaining ingredients & mix well.
Step 4
Chill 4-6 hours.
Step 5
Roll out onto floured surface & cut out shapes.
Step 6
Bake at 350° for 7-8 minutes.
Notes
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