Turkey-Cheddar-Chipotle Burgers

Serve with tater tots, smiles, or fries and veggies.

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Step 1

Heat gas or charcoal grill.

Step 2

In large bowl, mix turkey, chiles, cheese pieces and salt.

Step 3

Shape mixture into 4 patties, about 3/4 inch thick.

Step 4

Place patties on grill over medium heat.

Step 5

Cover grill; cook 13 to 15 minutes, turning once, until meat thermometer inserted in center of patties reads 165°F.

Step 6

Top each burger with 1 slice cheese.

Step 7

Cover grill; cook about 30 seconds longer or until cheese begins to melt.

Step 8

On bun bottoms, place lettuce and burgers; top each with 1 tablespoon salsa.

Step 9

Cover with bun tops.