Spoon Bread
100%
0
By Stacy Sheckell
Spoon Bread
3 steps
Prep:5minCook:40min
Aunt Judy's recipe!
Updated at: Thu, 17 Aug 2023 01:06:23 GMT
Nutrition balance score
Unbalanced
Glycemic Index
49
Low
Glycemic Load
5
Low
Nutrition per serving
Calories233.1 kcal (12%)
Total Fat14 g (20%)
Carbs25.4 g (10%)
Sugars6.8 g (8%)
Protein3.7 g (7%)
Sodium341 mg (17%)
Fiber1.5 g (5%)
% Daily Values based on a 2,000 calorie diet
Ingredients
12 servings
Instructions
Step 1
Preheat oven to 350°F and grease 9x13 dish
OvenPreheatStep 2
Mix all ingredients and pour into baking dish
Step 3
Bake for 40 minutes *do not over bake!*
Notes
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