By Tim Higgins
Olive Garden Salad
Instructions
Prep:20minCook:1min
This Olive Garden salad recipe is a copycat of the restaurant favorite with lettuce, tomatoes, olives, onion and croutons, all tossed with a creamy Italian dressing. Serve this salad as a hearty side dish, or add some grilled chicken to make it a meal!
Updated at: Thu, 17 Aug 2023 09:48:20 GMT
Nutrition balance score
Unbalanced
Glycemic Index
50
Low
Glycemic Load
4
Low
Nutrition per serving
Calories337.1 kcal (17%)
Total Fat32.7 g (47%)
Carbs9 g (3%)
Sugars3.8 g (4%)
Protein2.7 g (5%)
Sodium722.7 mg (36%)
Fiber1.4 g (5%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
12 ounceiceberg salad mix
2roma tomatoes
sliced
¼ cupred onion
thinly sliced
½ cuppepperoncini peppers
whole
½ cupblack olives
¾ cupcroutons
¼ cupparmesan cheese
shredded, or shaved
1 packetitalian dressing mix
¾ cupolive oil
⅓ cupwhite wine vinegar
¼ cupwater
½ teaspoonsugar
½ teaspoonitalian seasoning
½ teaspoonsalt
¼ teaspoonpepper
¼ teaspoongarlic powder
1 tablespoonmayonnaise
Instructions
View on dinneratthezoo.com
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