By Ludo Filipe
Piri piri sauce - my recipe to be tried
4 steps
Prep:5min
Updated at: Sun, 26 Oct 2025 10:39:04 GMT
Nutrition balance score
Unbalanced
Glycemic Index
28
Low
Glycemic Load
0
Low
Nutrition per serving
Calories91 kcal (5%)
Total Fat9 g (13%)
Carbs1 g (0%)
Sugars0.2 g (0%)
Protein0.2 g (0%)
Sodium291.4 mg (15%)
Fiber0.2 g (1%)
% Daily Values based on a 2,000 calorie diet
Ingredients
16 servings
Instructions
Step 1
Wash and dry the chilies. Remove the seeds
Step 2
Peel the garlic cloves.
Step 3
Add all the remaining ingredients except the bay leaves to the food processors and blend until smooth.
Step 4
Fill up a jar with the smooth sauce, add in the bay leaves.
Notes
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