Moms Homemade Pizza

Good

% Daily Values based on a 2,000 calorie diet

Step 1

Add to mixing bowl: flour, yeast, salt and seasonings. Mix together for 30 seconds

Step 2

Add olive oil and mix in slowly.

Step 3

Add warm water slowly to the mixing bowl as it’s running.

Step 4

Add more water or flour 1/2 teaspoon at a time to make the dough the right consistency. It should be forming a nice ball if it’s the right consistency. Not too sticky, not too dry.

Step 5

Oil a medium/large glass bowl and set dough inside. Cover with plastic wrap - spray the side that will touch the dough with no stick spray. Cover with a kitchen towel and set in the microwave (or warm place) and let the dough rise.

Step 6

Let dough rise for at least 1 hour or until it’s filled the bowl.

Step 7

In a small bowl put in the tomato sauce, and seasonings. Mix to combine. Add more oregano or Italian seasoning to taste.

Step 8

Flour the surface you are going to roll the dough out on. Roll and turn until the desired size is reached.

Step 9

Place dough onto parchment lined pizza pan. Pull and Fold over the edges of the crust.

Step 10

Spread the sauce out on the dough add cheese and toppings

Step 11

Preheat oven to 475-480 degrees F Keep an eye on it as it will cook quickly.