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Brianna Barcus
By Brianna Barcus

Moms Homemade Pizza

11 steps
Prep:2hCook:10min
Updated at: Wed, 16 Aug 2023 20:35:25 GMT

Nutrition balance score

Good
Glycemic Index
69
High
Glycemic Load
47
High

Nutrition per serving

Calories403 kcal (20%)
Total Fat10.1 g (14%)
Carbs66.8 g (26%)
Sugars2.4 g (3%)
Protein11.6 g (23%)
Sodium452.3 mg (23%)
Fiber4.9 g (18%)
% Daily Values based on a 2,000 calorie diet

Instructions

Pizza Dough

Step 1
Add to mixing bowl: flour, yeast, salt and seasonings. Mix together for 30 seconds
Step 2
Add olive oil and mix in slowly.
Step 3
Add warm water slowly to the mixing bowl as it’s running.
Step 4
Add more water or flour 1/2 teaspoon at a time to make the dough the right consistency. It should be forming a nice ball if it’s the right consistency. Not too sticky, not too dry.
Add more water or flour 1/2 teaspoon at a time to make the dough the right consistency. It should be forming a nice ball if it’s the right consistency. Not too sticky, not too dry.
Step 5
Oil a medium/large glass bowl and set dough inside. Cover with plastic wrap - spray the side that will touch the dough with no stick spray. Cover with a kitchen towel and set in the microwave (or warm place) and let the dough rise.
Step 6
Let dough rise for at least 1 hour or until it’s filled the bowl.

Pizza sauce

Step 7
In a small bowl put in the tomato sauce, and seasonings. Mix to combine. Add more oregano or Italian seasoning to taste.

Let’s build pizza

Step 8
Flour the surface you are going to roll the dough out on. Roll and turn until the desired size is reached.
Step 9
Place dough onto parchment lined pizza pan. Pull and Fold over the edges of the crust.
Step 10
Spread the sauce out on the dough add cheese and toppings
Step 11
Preheat oven to 475-480 degrees F Keep an eye on it as it will cook quickly.

Notes

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