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SW Sarah
By SW Sarah

Salmon tray bake with Mediterranean veg

6 steps
Cook:35min
An easy tray bake is a great way to serve salmon and include lots of lovely colourful vegetables. Don’t forget to add a big side of greens!
Updated at: Thu, 17 Aug 2023 10:04:59 GMT

Nutrition balance score

Great
Glycemic Index
41
Low
Glycemic Load
10
Low

Nutrition per serving

Calories325.7 kcal (16%)
Total Fat14.8 g (21%)
Carbs23.1 g (9%)
Sugars10 g (11%)
Protein28.2 g (56%)
Sodium73.2 mg (4%)
Fiber6.4 g (23%)
% Daily Values based on a 2,000 calorie diet

Instructions

Step 1
Preheat oven to 180C fan.
Step 2
Wash and chop all the vegetables into large but bite-sized pieces or slices.
Step 3
Add to a baking tray with the lemon slices, herbs and garlic cloves. Add a good glug of olive oil to coat everything, as well as some salt and pepper.
Step 4
Cook for 25-30 minutes until vegetables are starting to become tender and caramelised.
Step 5
Place the salmon fillets on the top and cook for a further 10 minutes.
Step 6
This recipe can be made with chicken breast or thighs too, if so, place the chicken breasts on the top of and cook for a further 20-25 minutes or until they’re cooked through.
View on purition.co.uk
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