By Almost Fit Food Recipes
Salmon Curry with rice
5 steps
Prep:5minCook:30min
An easy recipe for when you are craving a creamy curry
Updated at: Thu, 17 Aug 2023 06:01:45 GMT
Nutrition balance score
Unbalanced
Glycemic Index
44
Low
Glycemic Load
10
Moderate
Nutrition per serving
Calories474 kcal (24%)
Total Fat37.3 g (53%)
Carbs23.2 g (9%)
Sugars6.3 g (7%)
Protein16.8 g (34%)
Sodium51.2 mg (3%)
Fiber4.8 g (17%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
Cook the rice
Step 2
Stir-fry one onion in a pan with some oil
Pan
onion1 Step 3
Add the salmon cut into cubes and cook at high heat for 2 minutes or until is a bit crispy on the outside
Pan
salmonStep 4
Add the coconut milk, along with the curry and let it cook until it's creamy
Pan
curry2 teaspoons
Coconut Milk1 glassStep 5
Serve the rice with the curry salmon on top and enjoy
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