By Chefjon1 Jon Simpson
Rocky Road
Add your favourite ingredients for sweetness and crunch
Updated at: Thu, 17 Aug 2023 04:00:51 GMT
Nutrition balance score
Unbalanced
Glycemic Index
56
Moderate
Glycemic Load
21
High
Nutrition per serving
Calories350.8 kcal (18%)
Total Fat21.3 g (30%)
Carbs37.9 g (15%)
Sugars17.7 g (20%)
Protein3 g (6%)
Sodium152.5 mg (8%)
Fiber8.2 g (29%)
% Daily Values based on a 2,000 calorie diet
Ingredients
12 servings
Instructions
Step 1
Use an approx 18" square tin, lined with baking paper
Step 2
Smash up your biscuits into chunky bits
Step 3
In a pan melt choc, butter and syrup , set aside to cool
Step 4
Add the rest of the ingredients
Step 5
Tip into tin, chill for at least 2hrs to set
Step 6
Cut into 12 pieces
Notes
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