By Shelley Williams
Lemony Barley and Roasted Carrot Salad
Instructions
Cook:30min
From the cookbook "Modern Lunch" p.138
Updated at: Thu, 17 Aug 2023 00:22:19 GMT
Nutrition balance score
Great
Glycemic Index
28
Low
Glycemic Load
14
Moderate
Nutrition per serving
Calories395.8 kcal (20%)
Total Fat17.8 g (25%)
Carbs50.3 g (19%)
Sugars6.4 g (7%)
Protein11.6 g (23%)
Sodium181.8 mg (9%)
Fiber10.9 g (39%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
No instructions yet
Notes
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