Hard-boiled Eggs

Name: Hard-boiled Eggs
Cook time: 30 min
Total time: 30 min
Ingredients: 1 dozen Eggs

Cook:30min

Updated at: Thu, 17 Aug 2023 13:10:36 GMT

Unbalanced

Glycemic Index

Low

Glycemic Load

Low

Calories125.8 kcal (6%)

Total Fat8.4 g (12%)

Carbs0.6 g (0%)

Sugars0.3 g (0%)

Protein11.1 g (22%)

Sodium125 mg (6%)

Fiber0 g (0%)

% Daily Values based on a 2,000 calorie diet

6 servings

Step 1

Place eggs in a saucepan and cover with water at least 1/2" above the eggs.

Step 2

Bring water to a rolling boil over high heat. Cover and remove from heat.

Step 3

Let stand covered for 15-17 minutes (for large eggs).

Step 4

Remove from hot water and place in a bowl of ice water or run under cold water for 5 minutes.

Step 5

Serve or refrigerate!

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