Creamy Bacon Chicken Skillet

Name: Creamy Bacon Chicken Skillet
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Cuisine: American
Ingredients: 1/2 small onion, diced; 1 tablespoon minced garlic (jarred); 4 turkey bacon strips, diced finely; 1 lb. chicken breast, diced (or pre-cooked rotisserie chicken, chopped); 8 ounces broccoli florets; Sea salt + pepper to taste; 3 cups cooked wild rice (I like the 3-minute microwave rice from trader joe’s); 1/2 cup cashew butter; 1/2 cup unsweetened almond milk; 1/4 cup nutritional yeast; 1 tablespoon coconut aminos; dash of sea salt + pepper

5 steps

Prep:10minCook:20min

Updated at: Wed, 16 Aug 2023 23:55:09 GMT

Nutrition balance score

Great

Glycemic Index

Low

Glycemic Load

High

Nutrition per serving

Calories627.3 kcal (31%)

Total Fat29.4 g (42%)

Carbs44.9 g (17%)

Sugars3.4 g (4%)

Protein46.8 g (94%)

Sodium779.9 mg (39%)

Fiber6.4 g (23%)

% Daily Values based on a 2,000 calorie diet

Ingredients

4 servings

0.5onion

small, diced

1 tablespoonminced garlic

jarred

4turkey bacon strips

diced finely

1 lbchicken breast

diced, or pre-cooked rotisserie chicken, chopped

8 ouncesbroccoli florets

sea salt

pepper

to taste

3 cupswild rice

cooked, I like the 3-minute microwave rice from

½ cupcashew butter

½ cupunsweetened almond milk

¼ cupnutritional yeast

1 tablespooncoconut aminos

sea salt

pepper

Instructions

Step 1

Heat a large cast-iron or skillet pan over medium-high heat with some of olive oil. Add the finely diced bacon and cook until crispy, about 10 minutes. I like to cover the pan and every few minutes sautee/flip.

Step 2

Add in the onion + garlic, plus more olive oil if needed and continue to sautee a few minutes until fragrant. Add the diced chicken breast and cook for about 4 minutes per side. Season with sea salt and pepper.

Step 3

Then add in the broccoli florets and cook for about 4 minutes, careful not to overcook or the broccoli or else it gets soggy! Stir in the cooked wild rice, cover and set to low heat.

Step 4

Make the sauce by blending all cashew sauce ingredients. Add a little more nut milk if needed. Stir in some sauce to the mixture until creamy.

Step 5

Top with optional herbs of choice and enjoy!