By Gresham and Myers
G&M Deep Fried Buffalo Wings
7 steps
Prep:10minCook:14min
Try out this quick and easy recipe for the perfect crispy wings on gameday or at your next party. The subtle breading creates a perfect crunch so that you don't even need to toss them in sauce. But you certainly can!
Updated at: Thu, 17 Aug 2023 04:44:54 GMT
Nutrition balance score
Unbalanced
Glycemic Index
67
Moderate
Glycemic Load
12
Moderate
Nutrition per serving
Calories763.5 kcal (38%)
Total Fat47.9 g (68%)
Carbs17.9 g (7%)
Sugars3 g (3%)
Protein60.5 g (121%)
Sodium762.2 mg (38%)
Fiber0.4 g (2%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
Step 1
Mix together flour and G&M Buffalo Seasoning in a large bowl
Step 2
Add thawed chicken wings to mixture and toss. Make sure to coat evenly.
Step 3
Pour oil into deep cast iron skillet and heat to 350 degrees.
Step 4
Carefully place wings in oil and cover with a splatter screen. Cook in batches of 5-6 at a time.
Step 5
Cook for about 12-14 minutes
Step 6
Remove to lined baking sheet with a rack to drain excess oil
Step 7
Serve with your favorite ranch, blue cheese, or other sauces!(Optional) - Toss finished wings in the sauce of your choice.
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