Carbonara Spaghetti

Unbalanced

% Daily Values based on a 2,000 calorie diet

Step 1

Cook the pasta following instructions. Normally 8-10 min in boiling water with salt (be careful with the salt, Guanciale and cheese are salty).

Step 2

In a pan cook the Guanciale for some minutes.

Step 3

Meanwhile mix the eggs with the cheese and add a good amount of pepper.

Step 4

When the pasta is ready, take it from the pot to the Guanciale pan without too much care about the water. Stir together for a couple of minutes.

Step 5

Turn the heat off, add two spoons of the boiled water with starch to make the sauce, and add the sauce while stirring so the egg doesn't become scrambled eggs.