Passover Grilled Cheese Sandwich

I got this recipe from an old Passover Cookbook. Unfortunately, I didn’t notate the title. I make this recipe at least once every Passover. It is a big hit with the kids. Big hit with my cheese-loving hubby too. ~Marilyn Sultar

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Step 1

Quickly run matzo sunder cold running water, then shake excess water off.

Step 2

(MSS NOTE: Recipe doesn’t say to do this, but before I put the cheese between the matzo, I butter both sides of the matzos. I think it tastes better.)

Step 3

Place yellow cheese between the two matzo. (MSS NOTE: Really can use almost any kind of cheese that melts .)

Step 4

Melt some butter in a frying pan. Swirl the melted butter around pan to coat the bottom of it.

Step 5

Place the matzo sandwich in the pan, and cook slowly until brown.

Step 6

Turn over and brown on second side.

Step 7

Serve hot.