Magic Cookie Bars

Truly magic. Can be made gluten free and dairy free with substitutions

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Step 1

Melt butter in the bottom of a 13x9 pan.

Step 2

Mix crushed graham crackers into the butter, pressing down evenly to form a crust.

Step 3

Pour sweetened condensed milk over crust, covering evenly.

Step 4

Mix all remaining ingredients and pour into pan.

Step 5

Press down, using plastic wrap to control stickiness.

Step 6

Bake at 350° for 30 minutes until coconut is light brown.