By Shicocooks
Roasted Baby Aubergines
9 steps
Prep:10minCook:30min
Perfect side dish or snack😋
Please check the recipe source for the video❤️
Updated at: Thu, 17 Aug 2023 07:05:43 GMT
Nutrition balance score
Unbalanced
Glycemic Index
24
Low
Glycemic Load
1
Low
Nutrition per serving
Calories260.1 kcal (13%)
Total Fat22.7 g (32%)
Carbs5 g (2%)
Sugars2.7 g (3%)
Protein8.4 g (17%)
Sodium672.2 mg (34%)
Fiber2.5 g (9%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
Step 1
Preheat oven to 190C (fan)
Step 2
Cut aubergines lengthwise and make cross cuts on the flesh.
Step 3
Transfer them to the ovenproof baking dish, greased with 1tbsp olive oil(cut side up)
Step 4
Brush them with the remaining oil and season with salt, pepper, Mediterranean spice mix and garlic granules if desired.
Step 5
Roast for 25-30 minutes or until golden.
Step 6
When ready, using a spoon firmly press the flesh, to create a groove.
Step 7
Fill in aubergine halves with 1tsp tomato paste and top with shredded mozzarella.
Step 8
Bake for another 5-7minutes or until cheese is melted.
Step 9
Garnish with basil leaves and enjoy!
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