Best Vegan Meatloaf

Name: Best Vegan Meatloaf
Prep time: 5 min
Cook time: 55 min
Total time: 1 h
Cuisine: American
Ingredients: 1 cup dry green or brown lentils; 2 ½ cups vegetable broth; 3 tablespoons flaxseed meal (ground flaxseeds); Drizzle of olive oil (optional); 1 small onion, small dice; 1 medium carrot, small dice; 1 large celery rib, small dice; 4 garlic cloves, minced; 1 tablespoon tomato paste; 2 tablespoons fresh thyme leaves (or 2 teaspoons dried); 1 teaspoon garlic powder; 1 teaspoon onion powder; 1 teaspoon ground cumin; ½ teaspoon cayenne pepper (optional); ¾ cup rolled oats; ½ cup oat flour (or flour); 1 tablespoon vegan Worcestershire sauce (optional); Salt and pepper to taste; 3 tablespoons balsamic vinegar; 1 tablespoon maple syrup; 1 tablespoon tomato paste

Instructions

Prep:5minCook:55min

The Best Vegan Meatloaf recipe, packed with plant-based protein, and easy to make. Make one large lentil loaf, or four freezer-friendly mini lentil meatloaf for meal prep. Gluten-free and budget-friendly.

Updated at: Thu, 17 Aug 2023 10:02:13 GMT