Nutrition balance score
Good
Glycemic Index
28
Low
Glycemic Load
4
Low
Nutrition per serving
Calories396.2 kcal (20%)
Total Fat27.8 g (40%)
Carbs14 g (5%)
Sugars6 g (7%)
Protein24.7 g (49%)
Sodium858.8 mg (43%)
Fiber3.9 g (14%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings
Instructions
Step 1
Mix together and bake in a 400° oven for about 20 minutes or until bubbly.
Notes
1 liked
0 disliked
Delicious
Go-to
Makes leftovers
There are no notes yet. Be the first to share your experience!
