Nutrition balance score
Good
Glycemic Index
61
Moderate
Glycemic Load
29
High
Nutrition per serving
Calories369.2 kcal (18%)
Total Fat16.3 g (23%)
Carbs48 g (18%)
Sugars4.4 g (5%)
Protein10.1 g (20%)
Sodium468.6 mg (23%)
Fiber4 g (14%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
Instructions
No instructions yet
Notes
1 liked
0 disliked
Delicious
Easy
Go-to
Makes leftovers
